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List of products by brand Elena Fucci

BGN97.00

Aglianico del Vulture 'Sceg' Elena Fucci 2019. Alcoholic fermentation in steel tanks and subsequent malolactic in oak.

BGN54.00

Aglianico del Vulture 'Titolo' Elena Fucci 2019. Diraspature, soft pressing and steel fermentation.

BGN120.00

Titolo 2017 by Amphora. Selection of the grapes, destemming and almost whole berries ferments in untreated terracotta amphora from Impruneta (Florence) at a controlled temperature with maceration on the skins for the entire time of alcoholic fermentation (12-13 days) with continuous delestages and replacements. Drawing off following malolactic fermentation always in terracotta.

BGN69.00

Titolo Pink Edition Igt Basilicata Rosato. The grapes collected in small baskets are taken to the cellar and cooled. Subsequently it is de-stemmed and with almost whole berries it is placed in steel tanks for alcoholic fermentation and cryomaceration for about 4 days. Soft pressing follows (30-minute cycle).

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